Every macadamia harvested from an orchard begins another important stage of its journey long before it reaches a processor, exporter or customer. Freshly harvested nuts cannot simply be stored or transported. They must first be cleaned, dehusked, dried and sorted to protect quality and prepare them for the next stage of the supply chain. These…
Every premium macadamia begins its journey in the orchard, but producing a high-quality kernel requires far more than successful growing. Once harvested, the crop enters a carefully managed supply chain where moisture, temperature, handling and quality assurance all influence the final product. For orchard managers, these stages are a continuation of the work that begins…
The office team recently had the opportunity to visit Wide Bay Sort, where Andrew provided an in-depth tour of the facility. This state-of-the-art processing centre plays a crucial role in receiving, cleaning, drying, and sorting macadamia nuts before they move further along the supply chain. For those who couldn’t attend or hear everything clearly on…
APM is the last step in the macadamia supply chain, where nuts arrive from sorting facilities like BundySort and Wide Bay Sort for final preparation before export. The office team recently toured the facility, with Andrew providing insight into how macadamias transition from bulk loads to export-ready products. For those who couldn’t attend or missed…
Recently, Andrew took the office team on a visit to BundySort, providing an inside look at how macadamias are processed from arrival to sorting. This facility, designed and built by Dave Anderson, is a key part of the supply chain, ensuring that only the highest-quality macadamias make it to market. For those who couldn’t hear…